Ingredients: butter (milk), golden caster sugar, eggs, self-raising flour (wheat), plain flour (wheat), lemon zest and juice, apricot jam, marzipan (nuts), clear alcohol, sugarpaste

Fillings: jam and/or buttercream

8″ round cake

Allergy advice: for allergens see ingredients in bold

• 6″ round cake – serves 10: from £40.00
• 6″ square or 7″ round cake – serves 12: from £45.00
• 7″ square or 8″ round cake  – serves 20: from £55.00
• 8″ square or 9″ round cake – serves 25: from £60.00
• 9″ square or 10″ round cake – serves 35: from £70.00
• 10″ square cake – serves 45: from £75.00
• 12″ round cake – serves 50: from £85.00

Prices exclude cake drum, cake box, ribbon and decoration