Ingredients: butter (milk), light soft brown sugar, vanilla extract, eggs, plain flour (wheat), mixed spice, apricot jam, marzpian (nuts), clear alcohol, sugarpaste, dried mixed fruits – any blend of the following:

• raisins, sultanas, currants, glace cherries, mixed peel, dried cranberries, dried apricots, dates, dried figs or dried pineapple
• sherry, brandy, rum or brewed tea
• zest and juice of oranges or lemons
• whole or flaked almonds, chopped hazelnuts, walnuts or brazil nuts – optional

Allergy advice: for allergens see ingredients in bold

• 5″ dome shaped cake – serves 10: from £45.00
• 6″ round cake (pictured) – serves 15: from £55.00
• 6″ square or 7″ round cake – serves 25: from £75.00
• 7″ square or 8″ round cake – serves 40: from £85.00

Please ask for a quote for larger cakes

Prices exclude cake board, box, ribbon and decorations