
Victoria Sponge with Fresh Strawberries and Cream
Ingredients: butter (milk), eggs, self-raising flour (wheat), baking powder, caster sugar, vanilla essence, icing sugar
Allergy advice: for allergens see ingredients in bold. Also may contain nut.
Fillings:
- Jam
- Jam and buttercream
- Fresh fruit and double cream (pictured)
- 6″ cake – serves: 8-10 From: £20.00
- 8″ cake – serves: 12-14 From: £30.00
Prices exclude cake board and box